Dallmayr Espresso d’Oro Whole Bean Coffee 1.07Lb/484g (12 Bags)
We developed the Dallmayr Crema d’Oro product range especially for fully automatic machines. The finest highland beans are processed with a passion for detail before being perfected by our roasting masters.
Country of Origin: Germany
Strong and bittersweet, typically Italian and perfect for espresso macchiato.
The trademark characteristic of this variety is the velvety smooth crema layer. A taste experience for every occasion, whatever the time of day. Pure or crowned with frothed milk. For example, a café crčme in the morning, an espresso after lunch, and a cappuccino in the evening.
Type: 100% Arabica Coffee
Roast: Dark Roasts
Acidity: Low Acidity
Aroma: Rich, Round and Full
Dallmayr Crema d’Oro and Espresso d’Oro as whole beans are perfect for preparation in a fully automatic machine. Each cup is automatically crowned with a fine crema layer.
To achieve the optimal results for your taste, you can try adjusting the various settings on your equipment. (The coffee is not always to blame if you do not like the way it tastes.) For guidance, refer to the manufacturer’s instructions and then experiment with the different options for grinding level, temperature, coffee strength and water volume. You will soon develop a feeling for how you like to drink your coffee.